I have sorely missed sloppy joes. (Or, as translated for those of us in South Dakota, "barbeques.") My go-to, quick, summertime meal was gone, since I don't want to heat the kitchen up by baking buns.
And so was born the Sloppy 'Cho.
Sloppy Joe meat - http://glutenfreefrugal.blogspot.com/2007/09/dinner-update.html
On top of crinkly-cut potato chips
Topped with cheddar
Served with baked beans