So, occasionally we take a break from planning for the new baby and actually eat a meal. I've mentioned before that I'm trying to at least hover around the Weight Watchers Core program.
Here is what we had recently:
Steak and Potatoes in the Crockpot
1 lb. steak, cubed and browned w/salt and pepper (4.00ish?)
5 potatoes, washed and diced (.91)
1 c baby carrots (.53)
1 1/2 c. GF beef broth (?)
onion (?)
Layer potatoes, then carrots, then meat, then onion, and pour broth over all.
I cooked on low for about 8 hours. It was done awhile before that, though.
Enjoy!
Total cost: Around $6.00
Verdict: Yum. (Actually SuperDad said it could have been spicier, but I've been pretty sensitive to spices lately, so... Yeah.)
Tuesday, July 15, 2008
Oh, We're Eating Too
Labels: meal ideas, recipes
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8 comments:
How long do you leave it in the crockpot, and at what temperature (low/high)?
Thanks!
Oh my. Well, THAT would be good info to include! Duh! :)
Updated! Thanks for the heads-up.
Ha, thanks!
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This sounds a lot like something we make...
I use one Turkey Kielbasa, cut into 1 inch pieces, new potatoes (as many as I think we will eat) cut in half or quarters depending on size, a whole bunch of button mushrooms, organic baby carrots- whole, 1-32 oz container of Pacific Natural Foods Organic Chicken broth, 2 Tablespoons quick cooking Tapioca, some black pepper and kosher salt, chopped garlic if I have it on hand. I let it cook in the crockpot most of the day on low heat or about 4 hours on high. Yummy.
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Cheers!
Jamie
CeliacChick - I tried the Amazon ads for a little while, but never made any $, so gave it up. :)
Jamie - totally trying that recipe next week!
i want steak and potatoes... can you make me some?
Sure! :)
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