The ingredient search on www.allrecipes.com is great also.
I know lots of people have great luck building up a stocked pantry, but we try to use up everything before we buy more. I have a hard time keeping track of things if I have too much. (Um, like I have THREE containers of garlic powder in the cupboard.) So I'd just rather clear things out every two weeks, then base the next menu on what's still in there.
Tuesday, September 25, 2007